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Chocolate fudge cake
Choc fudge cakeChocolate fudge cake recipe from Cambridgeshire Journal.

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Pork, apple and creamy mustard pie
Pie ThumbPork, apple and creamy mustard pie

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Rice Wine Pepper Beef Noodles
Rice Wine Pepper Beef NoodlesCreate delicious Rice Wine Pepper Beef Noodles...

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Christmas Cocktails
Cocktails_smallSelf-confessed cocktail-aholic Louise Cummings learns the secrets of mixology.....

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Gold Top Milk Biscuits
Gold Top Milk BiscuitsHow to make delightful Gold Top Milk Biscuits from the Cambridgeshire Journal December issue.

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Christmas Gingerbread Biscuits
Ginger bread biscuitsHow to make delicious Gingerbread biscuits for Christmas. Recipe courtesy of Phil Vickery's Christmas recipes for Carnation

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Swedish Saffron Buns
Swedish Saffron Buns Create delicious Swedish Saffron Buns from Tine Roche's kitchen at Cambridge Cookery School for a taste of Christmas – Scandinavian style.

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Parmigiano Reggiano and Butternut Squash Soup
 Parmigiano Reggiano and Butternut Squash Soup There's no need to throw away leftover pumpkin, when there are a multitude of tasty recipes you can cook! Parmigiano Reggiano and Butternut Squash Soup is just one of them!

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